Bakery Menu


Breakfast Favourites

Scrambled Eggs on Thyme Toast

Granola Parfaits

Fruit Bowls
{with cottage cheese & mixed nuts}

Cheese/Charcuterie/Mediterranean Platters
{accompanied with crackers and bread}


Zucchini & Goat Cheese

Chicken & Mushroom


Cauliflower Soup

Sweet Potato & Coconut

Milk Curry Soup

Sunken Bread Tomato Soup


Quinoa Salad
{with arugula, goat cheese, bean sprouts & strawberries}

Carrot Couscous Salad
{with orange & raisin}

Three Bean & Beef Bits Salad

Thai Chicken & Rice Noodle Salad

Wild Rice “Tabbouleh”

Pumpkin, Sweet Potato & Pecan Arugula Salad

Lentil & Carrot Salad
{with feta cheese, pomegranates, and crispy onions}

Whole-wheat Pasta Salad
{with edamame, green peas, string beans & spinach}

Sweet Potato & Butternut Squash Croquettes

Vegetarian Chilli
{with your choice of a baked potato or brown rice}

Pastas, Bakes and a Collection of Sandwiches
and Tartines that include chicken avocado,
Italian grilled vegetables, ploughman
pickles, caprese and more…


We offer our baked goods
from pies, cakes and small desserts
from The November Bakery to
take away or enjoy in our cafe.
Some of our favourites include:

Squillionaire Tart
{salted caramel tart with a dark chocolate
ganache on a biscuit crust}

Pistachio Mascarpone Tart

Bundt Cake
{blueberry or walnut}

A Slice of Sweet Loaf
{banana nut or date & walnut}

Walnut Mocha Shortbread Bar

White Chocolate & Peanut Butter Bar

Berry Jam Bar with Shortbread


Our Bread Pudding
{add scoop of ice cream}



Earl Grey
Red Berries
English Breakfast
Jasmine Green Tea
Chai with Milk
{cardamom powder, English breakfast, milk}

Espresso and Coffee

American Coffee
Milk  ~ Single or Double Portion
{lactose free milk or regular}


Flat Water
Sparkling Water
{orange or lemon}
Valrohna Hot Chocolate with Two Marshmallows
{lactose free milk or regular}

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